1/2 c mayonnaise
1 T water
1 T lemon juice
2 T apple cider vinegar (If don't have, can use regular vinegar)
1/4 tsp salt
1/2 tsp pepper
1 tsp dried mustard
1 tsp garlic powder
1/2 tsp paprika
smidge of cayenne for a tiny bit of heat.
Mix together. It's better if you let it sit in fridge for an hour or longer. Our favorite way to eat this is to put on chicken thighs on the grill. Very yummy!
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